The digestive strength is depleted during fever, as per Ayurveda. Based on this simple principle, Ayurveda recommends lifestyle and diet for fever. The following advice…

Astringent taste is called Kashaya Rasa in Sanskrit. Let us learn in detail about Astringent taste, what are the general qualities of substances having Astringent…

Bitter taste is called as Tikta Rasa in Sanskrit. Let us learn in detail about Bitter taste, what are the general qualities of substances having…

Pungent taste is called as Katu Rasa in Sanskrit. Let us learn in detail about pungent taste, what are the general qualities of substances having…

Let us learn in detail about salt taste, what are the general qualities of substances having salt taste, how it affects health, mind, Tridosha and…

Have you seen any Ayurveda doctor taking Allopathic medicine? Being a follower, preacher and practitioner of Ayurveda principles, he should live his life in the…

Let us learn in detail about sour taste, what are the general qualities of substances having sour taste, how it affects health, mind, Tridosha and…

Sweet taste is probably the most liked taste of the world. Let us learn in detail, the benefits of sweet taste, its effect on body,…

When you visit an Ayurveda doctor, he might suggest to take the Ayurvedic medicines along with specific liquids. It may be milk, buttermilk, sugarcane juice,…

As per Ayurveda, Kapha Dosha is dominant during childhood. When a Dosha is dominant, naturally the body tries to suppress the Dosha with food and…