Triphala is a simple combination of three fruits - Amla, haritaki and Vibhitaki. Trikatu is a combination of three spices…
Out of all the tooth cleaning products in the market, powders work best. We cannot expect chemicals in the paste…
If you go through any herb explanation of Ayurvedic herbs, you will find out that each herb is given a…
By Dr M S Krishnamurthy MD (Ayu) PhD. Every Ayurvedic food preparation has particular intention as well as health benefits.…
By Dr M S Krishnamurthy MD (Ayu) PhD. Today we are designing new sweet preparations to satisfy the demand by…
By Dr M S Krishnamurthy MD (Ayu) PhD.Chakli (Chakkuli) is a spiral snack with crispiness and a very unique taste.…
By Dr M S Krishnamurthy MD (Ayu) PhD. Shaknakarpali is a traditional Ayurvedic sweet dish mentioned in Bhojana kutoohala textbook. It…
By Dr M S Krishnamurthy MD (Ayu) PhDIdl, Dosa, Ghewar etc are the Indian traditional food recipes which are usually…
By Dr M S Krishnamurthy MD (Ayu) PhD Apupa (Apoopa) are special kind of snacks prepared out of grain flours.…
By Dr M S Krishnamurthy MD (Ayu) PhD. ‘Atirasa’ is a famous traditional sweet in Kerala and Karnataka. This is…
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