By Dr Renita D'SouzaPeanut, also well known as groundnut is an important oilseed crop and the best natural source for…
By Dr Renita D'SouzaPaneer dodi (Withania coagulans) is the medicinal herb extensively used to lower the blood sugar level by…
By Dr Renita D'SouzaCapparis zeylanica is considered as ‘Rasaayana’ herb in Ayurveda system of medicine. Rasaayana plants are best used…
By Dr Renita D'Souza Curry leaves (Kadi Patta - Murraya koenigii) are well known for adding exotic flavors to Indian…
By Dr Renita D'SouzaRatanjot is extensively used in the Ayurvedic treatment of pain, inflammation, eczema, wounds etc. Arnebia nobilis is…
By Dr Renita D'SouzaRamphal is a well-known medicinal plant used in many diseases such as cancer, fever, diarrhoea, dysentery, worm…
By Dr Renita D'Souza Acalypha indica is a valuable medicinal plant extensively used in Siddha system of medicine. It is…
Cassia auriculata is an evergreen shrub belongs to the family Caesalpinaceae. Its Flower, Seed, Bark, Fruit and leaves are widely…
By Dr Renita D'SouzaMahameda (Polygonatum cirrhifolium (Wall.) Royle) is an Ayurvedic herb which is mentioned as one among the Ashtavarga…
By Dr Renita D'SouzaVishnukranti (Evolvulus alsinoides Linn) is an Ayurvedic herbs which acts as brain and cardiac tonic. It is…
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